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CherryBlossom's Table

..mouthwatering recipe collection - which is inspired by my travels and way of life~ written in English and German

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Indian Tamarinde Rice Balls - ** - Indian Tamarinde Reisbälle

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Warm Tortellini & Asparagus Salad with Arugula ~ **** ~ Warmer Tortellini Salat mit Rucola

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Chow Mein Noodles.... Gebratene Nudeln Chow Mein

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Heavenly Lemon Meringue Pie - Amerikanischer Zitronen Baiser Kuchen

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Italian Potato Salad - Italienischer Kartoffelsalat

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Cookbook from the Abbey - 1900 ~ Die Klosterküche von 1900

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Southern Orange Pound Cake - Südstaaten Orangenkuchen

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Low Sugar Banana Oat Muffins (vegan) ~ Zuckerarme Bananen Hafer Muffins (vegan)

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: My name is Alissa, in my best years of my life and mother of a adult son. We live in the vineyards close to the Rhine river in central Germany. I am also enjoying the world of food and cooking in my professional life - i am a category manager in a huge cooperation for food retail and food service I am a dedicated foodie, cookbook collector and i explore the world through food. I love exploring food history and cultures around the world. I am at home with North American and German cooking - i am half Canadian and German. I lived in South Korea for 1 year - that had a pretty big influence on me and it opened a new love to explore asian food - i adore Korean, Japanese, Vietnamese and Thai foods. That is why my blog is a colorful mix of recipes and foods - lets eat together and enjoy life

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Almond22
Appetizer52
Apples12
Apricot9
Asian44
Asparagus2
Avocado6
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