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German Stollen Confection ~~~***~~~ Himmlisches Stollen Konfekt

German Stollen Confectionery lovely Christmas pastry - a bite-size stollen - a wonderful German treat you can easily make in your own home - please use the best ingredients for tasty result and please make every step as stated in the recipe for the best outcome - worth the wait - I love this so much - Alissa Ingredients 3/4 cups raisins 3/4 cups cranberries 1/2 cups orange peel 1/4 cups lemon peel 3/4 almond (s), chopped 4 tbsp rum   For the dough: (pre-dough) 3 cups flour 2 teaspoons of cinnamon 1/4 cups of sugar 1/2 cup of milk 1 cube of fresh yeast or 2 1/4 tsp active dry yeast   For the dough: (butter and sugar mixture) 1 cup butter 1 cup powdered sugar 4 tbsp almond (s), chopped 4 tbsp powdered sugar 2 tbsp Amaretto Aside from that: 1 1/3 cup butter, ( important! ) 1 1/3 cup powdered sugar Pour the rum over the raisins, orange peel, and almonds and cover, and let steep.   Sift the flour, salt, sugar, and spices into a bowl, mix together and

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