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CherryBlossom's Table

..mouthwatering recipe collection - which is inspired by my travels and way of life~ written in English and German

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September 08, 2009

Old Fashioned Homemade Cream of Wheat - Selbstgemachter Griesbrei und ein Kochbuch

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September 07, 2009

Moist Apricot Cherry Bundt Cake Recipe ~***~ Aprikosen Kirsch Gugelhupf

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September 05, 2009

Pumpkin Casserole with Crispy Topping - Kürbisauflauf mit Knusperhaube

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September 04, 2009

Canned Brandied Cherries or Plums - Eingelegte Brandy Pflaumen

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September 03, 2009

Homemade Potato Wedges & Dukkah - Arabische Pommes mit Dukkah

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September 02, 2009

Linguine with Blue Cheese Mushroom Sauce - Bandnudeln mit Gorgonzola, Pilzen und Mohn

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September 01, 2009

Rice Krispie Chocolate Jumbles Cookies - Knusprige Schokoladenkekse

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August 31, 2009

Authentic German Red Berry Pudding - Traditionelle Rote Grütze Glutenfrei

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August 30, 2009

Steak Diane - Filet Mignong with Diane Sauce ~***~ Steak Diane mit Kräutersauce

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: My name is Alissa, in my best years of my life and mother of a adult son. We live in the vineyards close to the Rhine river in central Germany. I am also enjoying the world of food and cooking in my professional life - i am a category manager in a huge cooperation for food retail and food service I am a dedicated foodie, cookbook collector and i explore the world through food. I love exploring food history and cultures around the world. I am at home with North American and German cooking - i am half Canadian and German. I lived in South Korea for 1 year - that had a pretty big influence on me and it opened a new love to explore asian food - i adore Korean, Japanese, Vietnamese and Thai foods. That is why my blog is a colorful mix of recipes and foods - lets eat together and enjoy life

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Almond22
Appetizer52
Apples12
Apricot9
Asian44
Asparagus2
Avocado6
Banana10
BBQ25
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